Spanish Lemon Cheesecake

• OK
  cream (milk)

  Dairy cream made from milk, a basic culinary ingredient.
• OK
  water

  Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
• OK
  sugar

  Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
• OK
  pasteurized whole egg

  A basic animal-origin ingredient: whole egg that has been pasteurized to destroy pathogens.
• OK
  wheat flour (wheat flour, calcium, iron, niacin, thiamine)
• OK
  demerara sugar

  Demerara sugar is a coarse-grained brown sugar derived from the cane sugar refining process.
• OK
  lemon juice

  The clear, acidic juice extracted from lemons, used for brightness and acidity in foods and drinks.
• UPF
  palm oil

  A widely used edible oil pressed from the fruit of oil palms; a basic culinary oil but highly processed in many commercial products.
• OK
  wholemeal wheat flour

  A coarse, whole-grain flour ground from the entire wheat kernel, used as a basic baking ingredient.
• OK
  rapeseed oil

  A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
• OK
  cornflour

  Ground corn starch used as a thickening agent in cooking and baking.
• OK
  Skimmed Milk Powder

  Skimmed milk powder is made by removing water from pasteurized skim milk.
• OK
  butter (milk)

  A dairy fat product made from churning cream; commonly used in cooking and baking.
• UPF
  invert sugar syrup

  A refined sugar syrup produced by hydrolyzing sucrose into glucose and fructose; a processed sweetener often used in foods.
• UPF
  modified starch

  Starch that has been chemically or physically modified to alter its thickening, texture, or stability properties; commonly used as a thickener or stabilizer in processed foods.
• OK
  pasteurised egg yolk

  Egg yolk that has been pasteurized to reduce microbial risk; used as a rich emulsifier and binding ingredient in sauces and pastries.
• OK
  buttermilk powder

  Dried buttermilk obtained from fermented milk; used as a dairy ingredient to provide dairy flavor and proteins in products.
• OK
  lemon zest

  Fresh citrus peel grated or shredded to add aroma and brightness; contains essential oils and zest oils.
• OK
  salt

  Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
• OK
  citric acid

  A natural organic acid used to balance acidity and preserve foods; a common food additive.
• OK
  raising agents (sodium bicarbonate, ammonium bicarbonate)

  Leavening agents used to make dough rise; typical food additives in baking.
• UPF
  potassium sorbate

  Potassium sorbate is a widely used food preservative that inhibits the growth of molds, yeast, and some bacteria to extend shelf life.
• OK
  lactic cultures (milk)

  Bacterial cultures used as starter cultures in dairy fermentation (e.g., yogurt, cheese). Not a standalone food, typically an ingredient or culture.

Other crisps, snacks & nuts Nomi has checked — these ones aren't ultra-processed.

• Organic salmon marks and spencer Not UPF
• Peanut butter buttons Peanut butter buttons, SuperFoodio Not UPF
• Almond Butter Stuffed Oat Bars Pip & Nut Not UPF
• Pastéis de Nata Panike Not UPF
• Scottish all butter shortbread squares Marks & Spencer Not UPF
• Carrot Cake Soft Oaty Bars Organic Mamia Not UPF
• Choc Brownie Natural Protein Bar TRIBE Not UPF
• All butter shortbread fingers Tesco Not UPF
• All Butter Shortbread Fingers Morrisons Not UPF
• WR Shortbread Fingers 200g Waitrose Not UPF