Three Cheese Tomato Flatbread

Barcode 5063089839096

Yes — Three Cheese Tomato Flatbread is ultra-processed.

This product is classified as ultra-processed (UPF) because it contains dextrose, an industrially refined sugar used as an additive. According to the NOVA criteria and the provided rules, dextrose is a pre-identified UPF ingredient. Other ingredients such as wheat flour, cheeses, tomato puree, yeast, salt, sugar, garlic, herbs, and white pepper are not UPF on their own, but the presence of dextrose is sufficient to classify the overall product as UPF.

Ingredients

1 ultra-processed marker

OK

wheat flour

Finely ground cereal flour from wheat; a fundamental baking ingredient.
OK

tomato puree

A cooked, strained tomato product used as a base in sauces and dishes.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

emmental cheese (milk) (10%)
OK

mozzarella cheese (milk) (7%)
OK

cheddar cheese (milk) (7%)
OK

coloured cheddar cheese (milk) (7%)
OK

yeast

A living microorganism used as a leavening agent in baking.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
UPF

dextrose

A simple sugar derived from glucose. Commonly used as a sweetener and source of quick energy in foods.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

garlic

A bulbous aromatic spice used to impart savory flavor in cooking; can be used fresh, sautéed, roasted, or in powder form.
OK

herbs

A general category of culinary herbs (fresh or dried leaves) used to flavor dishes.
OK

white pepper

A spice ground from ripe peppercorns with the outer husk removed, used to impart mild heat and aroma to dishes.

Common questions about Three Cheese Tomato Flatbread

Is Three Cheese Tomato Flatbread ultra-processed?

Yes — Three Cheese Tomato Flatbread is ultra-processed, so it counts as a UPF (ultra-processed food). This product is classified as ultra-processed (UPF) because it contains dextrose, an industrially refined sugar used as an additive. According to the NOVA criteria and the provided rules, dextrose is a pre-identified UPF ingredient. Other ingredients such as wheat flour, cheeses, tomato puree, yeast, salt, sugar, garlic, herbs, and white pepper are not UPF on their own, but the presence of dextrose is sufficient to classify the overall product as UPF.

Which ingredients in Three Cheese Tomato Flatbread are ultra-processed?

Nomi flags one ingredient in Three Cheese Tomato Flatbread as an ultra-processed marker: dextrose. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.