Fruit Oat Biscuits

Barcode 5063210064908

No — Fruit Oat Biscuits is not ultra-processed.

The ingredients are mainly minimally processed foods: oat flakes, sugar, butter, wheat flour, dried fruits, salt, and standard leavening agents. Added vitamins and minerals (calcium carbonate, folic acid, iron, niacin, thiamin) are for fortification and are not considered ultra-processing in this context. There are no artificial sweeteners, emulsifiers, stabilizers, industrial syrups (like glucose syrup or maltodextrin), flavourings, or processed fats such as palm oil, so this would not be classified as ultra-processed under the provided criteria.

Ingredients

No ultra-processed markers

OK

oat flakes

Rolled or flattened oat grains used as a cereal; common breakfast and baking ingredient.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

unsalted butter

Dairy fat from milk with no added salt; a basic fat used in cooking and baking.
OK

wheat flour

Finely ground cereal flour from wheat; a fundamental baking ingredient.
OK

calcium carbonate

A basic inorganic calcium salt used as a nutrition supplement and anticaking agent in foods.
OK

folic acid

A B-vitamin (vitamin B9) used to fortify foods and supplements; a common micronutrient in fortified products.
OK

iron

An essential mineral used for iron fortification and supplementation in foods.
OK

niacin

A water-soluble B vitamin (vitamin B3) used as a nutrient fortificant in foods and supplements.
OK

thiamin

A water-soluble B vitamin (vitamin B1) used as a nutrient fortificant in foods and supplements.
OK

sultanas (10%)

Dried grapes (raisins), a traditional fruit ingredient used for sweetness and texture.
OK

cranberries

Dried or processed berries used for their tart flavor and color; a basic fruit ingredient.
OK

sea salt

Edible salt extracted from seawater used as a seasoning and preservative.
OK

raising agents (sodium carbonates, ammonium carbonates)

Leavening agents used to cause dough or batter to rise; includes sodium carbonate and ammonium carbonate.

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Common questions about Fruit Oat Biscuits

Is Fruit Oat Biscuits ultra-processed?

No — Fruit Oat Biscuits is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredients are mainly minimally processed foods: oat flakes, sugar, butter, wheat flour, dried fruits, salt, and standard leavening agents. Added vitamins and minerals (calcium carbonate, folic acid, iron, niacin, thiamin) are for fortification and are not considered ultra-processing in this context. There are no artificial sweeteners, emulsifiers, stabilizers, industrial syrups (like glucose syrup or maltodextrin), flavourings, or processed fats such as palm oil, so this would not be classified as ultra-processed under the provided criteria.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.