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Tesco

TESCO HOT & SPICY CHILLI GRATED CHEESE STRENGTH 2

Barcode 5063250532061
Ultra-Processed Food (UPF)

Yes — TESCO HOT & SPICY CHILLI GRATED CHEESE STRENGTH 2 is ultra-processed.

Classified as ultra-processed because it contains annatto norbixin (added colour) and potato starch (additive/anti-caking agent), which are industrial additives used to modify appearance and texture.

Ingredients

No ultra-processed markers
  • OK
    mozzarella full fat soft cheese (milk) (49%). spicy red leicester cheese (49%) [red leicester cheese (with colour: annatto norbixin) (milk)
  • OK
    chilli
    Chilli (chili pepper) is a pungent fruit used to add heat and spice to dishes. It is a natural plant product and widely used as a basic food ingredient.
  • OK
    dried red pepper. dried garlic
  • OK
    potato starch. made using uk and eu milk. allergy advice

Common questions about TESCO HOT & SPICY CHILLI GRATED CHEESE STRENGTH 2

Is TESCO HOT & SPICY CHILLI GRATED CHEESE STRENGTH 2 ultra-processed?

Yes — TESCO HOT & SPICY CHILLI GRATED CHEESE STRENGTH 2 by Tesco is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains annatto norbixin (added colour) and potato starch (additive/anti-caking agent), which are industrial additives used to modify appearance and texture.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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