Yes — Potato Chips is ultra-processed.
Not a great choice for everyday.
This is a potato-based snack made with rapeseed oil, rice flour, vinegar powders, sugar, and salt. It is classified as ultra-processed because it contains flavouring, yeast extract powder, and acid (citric acid), which are identified industrial additives. The flavouring and yeast extract powder contribute taste through industrial formulations, while citric acid is an extracted additive. These ingredients make the product UPF under the specified criteria.
Yes — Potato Chips is ultra-processed, so it counts as a UPF (ultra-processed food). This is a potato-based snack made with rapeseed oil, rice flour, vinegar powders, sugar, and salt. It is classified as ultra-processed because it contains flavouring, yeast extract powder, and acid (citric acid), which are identified industrial additives. The flavouring and yeast extract powder contribute taste through industrial formulations, while citric acid is an extracted additive. These ingredients make the product UPF under the specified criteria.
Nomi flags 3 ingredients in Potato Chips as ultra-processed markers: flavouring, citric acid, yeast extract powder. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
This page was shared from Nomi, the free app that tells you instantly whether any food is ultra-processed.
Free download · No subscription needed to start scanning


Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.