No — Herb Dressing is not ultra-processed.
The product appears to be an herb and oil-based dressing made from refined sunflower oil, a generic syrup, salt, herbs, apple cider vinegar, lemon juice, garlic, and spices. None of these ingredients are industrial formulations or additives such as artificial sweeteners, flavor enhancers, emulsifiers, stabilizers, thickeners, gelling agents, highly processed refined palm fruit oil, industrial sugar syrups like inverted sugar, glucose-fructose syrup, or maltodextrin. Refined sunflower oil and basic syrups are considered basic culinary ingredients, not ultra-processed under the given rules. Therefore, it is not classified as an ultra-processed food (UPF) according to the NOVA-based criteria.
No — Herb Dressing is not ultra-processed, so it is not a UPF (ultra-processed food). The product appears to be an herb and oil-based dressing made from refined sunflower oil, a generic syrup, salt, herbs, apple cider vinegar, lemon juice, garlic, and spices. None of these ingredients are industrial formulations or additives such as artificial sweeteners, flavor enhancers, emulsifiers, stabilizers, thickeners, gelling agents, highly processed refined palm fruit oil, industrial sugar syrups like inverted sugar, glucose-fructose syrup, or maltodextrin. Refined sunflower oil and basic syrups are considered basic culinary ingredients, not ultra-processed under the given rules. Therefore, it is not classified as an ultra-processed food (UPF) according to the NOVA-based criteria.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.