Yes — Coconut Oat Biscuits is ultra-processed.
Coconut Oat Biscuits are ultra-processed because they contain partially inverted sugar syrup, which is an industrially processed sweetener, and vegetable margarine with palm fat and added natural flavour, indicating industrial formulation beyond basic culinary ingredients.
Yes — Coconut Oat Biscuits is ultra-processed, so it counts as a UPF (ultra-processed food). Coconut Oat Biscuits are ultra-processed because they contain partially inverted sugar syrup, which is an industrially processed sweetener, and vegetable margarine with palm fat and added natural flavour, indicating industrial formulation beyond basic culinary ingredients.
Nomi flags one ingredient in Coconut Oat Biscuits as an ultra-processed marker: partially inverted sugar syrup. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.