Coconut Spread

Barcode 5202390032134

Yes — Coconut Spread is ultra-processed.

Not a great choice for everyday eating.

This appears to be a coconut-based spread. It is ultra-processed because it contains modified starch and flavourings, both industrially processed additives associated with ultra-processed formulations. The acidity regulator and gluconolactone also support an industrial formulation, while coconut oil, starch, salt, olive extract, and vitamin B12 do not independently determine the classification.

Ingredients

3 ultra-processed markers

OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

coconut oil

A basic edible oil pressed from coconuts, commonly used for cooking and frying.
OK

starch

Powdered carbohydrate obtained from plants (e.g., corn, potato, tapioca); thickening agent and energy source in foods.
UPF

modified starch

Starch that has been chemically or physically modified to alter its thickening, texture, or stability properties; commonly used as a thickener or stabilizer in processed foods.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

acidity regulator

Additives used to control acidity (pH) and acidity in foods, such as citric acid, phosphates, sulphates. Generally considered basic food processing aid ingredients; many are allowed in foods and are not in themselves UPF.
UPF

gluconolactone

A sugar derivative used as a humectant and food additive to retain moisture and improve texture.
UPF

flavourings

Flavourings are additives that are used to enhance or impart flavor to food products. They are considered ultra-processed as they are synthetic or natural substances that are typically extracted, isolated, or synthesized for their flavor properties.
OK

olive extract

A flavoring or aroma derived from olives, used to impart olive flavor in foods.
OK

vitamin b12

A water-soluble B vitamin (cobalamin) used as a nutrient fortifier in foods and supplements.

Common questions about Coconut Spread

Is Coconut Spread ultra-processed?

Yes — Coconut Spread is ultra-processed, so it counts as a UPF (ultra-processed food). This appears to be a coconut-based spread. It is ultra-processed because it contains modified starch and flavourings, both industrially processed additives associated with ultra-processed formulations. The acidity regulator and gluconolactone also support an industrial formulation, while coconut oil, starch, salt, olive extract, and vitamin B12 do not independently determine the classification.

Which ingredients in Coconut Spread are ultra-processed?

Nomi flags 3 ingredients in Coconut Spread as ultra-processed markers: modified starch, gluconolactone, flavourings. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.