Lotus

LOTUS BISCOFF Speculoos Fourré - Crème saveur Chocolat - 150g

Barcode 5410126006353

Scanned 87 times by Nomi users

Yes — LOTUS BISCOFF Speculoos Fourré - Crème saveur Chocolat - 150g is ultra-processed.

Classified as ultra-processed because the ingredients include palm oil (a highly refined oil) and an emulsifier (soy lecithins), which are industrial additives according to NOVA. It also contains industrial sugar syrup (sirop de sucre candi).

Ingredients

No ultra-processed markers

OK

sugar

A basic, single-ingredient sweetener derived from sugarcane or sugar beet.
OK

wheat flour

Milled from wheat, a common basic staple used as a base dry ingredient in baking and cooking.
OK

huiles végétales (palme*, colza)
OK

cacao dégraissé en poudre
OK

skim milk powder

Dried dairy product made by removing fat from milk; a basic dairy ingredient used for fortification or as a powder form for reconstitution.
OK

whey powder (milk)

Powder made from whey, the liquid remaining after milk curdles; used as a dairy ingredient in food formulations.
OK

sirop de sucre candi
OK

baking powder (sodium bicarbonate)

A leavening agent used in baking; typically consists of sodium bicarbonate (baking soda) with an acid component to produce CO2 for rising dough.
OK

farine de soja
OK

émulsifiant (lécithines (soja))
OK

salt

A mineral compound used as a seasoning and preservative; is a fundamental food ingredient.
OK

cannelle. *huile de palme issue de plantations durables et certifiées

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Common questions about LOTUS BISCOFF Speculoos Fourré - Crème saveur Chocolat - 150g

Is LOTUS BISCOFF Speculoos Fourré - Crème saveur Chocolat - 150g ultra-processed?

Yes — LOTUS BISCOFF Speculoos Fourré - Crème saveur Chocolat - 150g by Lotus is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredients include palm oil (a highly refined oil) and an emulsifier (soy lecithins), which are industrial additives according to NOVA. It also contains industrial sugar syrup (sirop de sucre candi).

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.