Alpro

Vanilla Yoghurt

Barcode 5411188103387

Scanned 339 times by Nomi users

Yes — Vanilla Yoghurt is ultra-processed.

Classified as ultra-processed because it contains several additives/industrial ingredients beyond basic culinary components, including: stabilisant (pectines), arômes, arôme naturel de vanille (added flavourings), and antioxidant additives (extrait riche en tocopherols, esters d'acides gras de l'acide ascorbique). These fit NOVA’s definition of ultra-processed ingredients such as flavourings, stabilizers, and other industrial additives.

Ingredients

1 ultra-processed marker

OK

jus de soja (90,9%)
OK

sugar

A basic, single-ingredient sweetener derived from sugarcane or sugar beet.
OK

stabilisant (pectines)
OK

correcteurs d'acidité (acide citrique, citrates de sodium)
OK

calcium

Mineral supplement; not a food ingredient by itself but can be added to foods as fortification. Typically not consumed alone as a food.
OK

concentré de carotte
OK

sel marin de table
UPF

flavorings

Substances used to impart or modify aroma and taste; can be natural or artificial.
OK

natural vanilla flavoring/aroma

Natural vanilla flavoring derived from vanilla beans used to impart vanilla aroma in foods.
OK

vanille en poudre (0,03%)
OK

antioxydants (extrait riche en tocopherols, esters d'acides gras de l'acide ascorbique)
OK

riboflavin (vitamin b2)

An essential water-soluble vitamin (Vitamin B2) used as a nutrient supplement or fortifying additive in foods and supplements.
OK

vitamin b12

A water-soluble vitamin (cobalamin) essential for red blood cell formation, nerve function, and DNA synthesis.
OK

vitamin d2 (ergocalciferol)

Fat-soluble vitamin used for fortification and as a dietary supplement.
OK

ferments de yaourt (s. thermophilus, l. bulgaricus)

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Other plant-based dairy Nomi has checked — these ones aren't ultra-processed.

Common questions about Vanilla Yoghurt

Is Vanilla Yoghurt ultra-processed?

Yes — Vanilla Yoghurt by Alpro is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains several additives/industrial ingredients beyond basic culinary components, including: stabilisant (pectines), arômes, arôme naturel de vanille (added flavourings), and antioxidant additives (extrait riche en tocopherols, esters d'acides gras de l'acide ascorbique). These fit NOVA’s definition of ultra-processed ingredients such as flavourings, stabilizers, and other industrial additives.

Which ingredients in Vanilla Yoghurt are ultra-processed?

Nomi flags one ingredient in Vanilla Yoghurt as an ultra-processed marker: flavorings. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.