Yes — Moisturizing Lotion is ultra-processed.
The ingredient list is valid. This cosmetic-type product is classified as ultra-processed because it contains several industrial additives and synthetics, including sodium benzoate (a preservative) and linalool (a fragrance component), which have been pre-identified as UPF ingredients. It also includes multiple other cosmetic-grade surfactants, silicones, synthetic antioxidants, and fragrance compounds (e.g., dimethicone, behentrimonium methosulfate, PPG-1 trideceth-6, parfum, hexyl cinnamal, limonene, benzyl salicylate, CI colorants), all characteristic of ultra-processed formulations.
Yes — Moisturizing Lotion is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. This cosmetic-type product is classified as ultra-processed because it contains several industrial additives and synthetics, including sodium benzoate (a preservative) and linalool (a fragrance component), which have been pre-identified as UPF ingredients. It also includes multiple other cosmetic-grade surfactants, silicones, synthetic antioxidants, and fragrance compounds (e.g., dimethicone, behentrimonium methosulfate, PPG-1 trideceth-6, parfum, hexyl cinnamal, limonene, benzyl salicylate, CI colorants), all characteristic of ultra-processed formulations.
Nomi flags 3 ingredients in Moisturizing Lotion as ultra-processed markers: sodium benzoate, linalool, limonene. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.