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Sweet Chilli Jam by Nando's
Nando's

Sweet Chilli Jam

Barcode 6003770009291
Scanned  15  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Sweet Chilli Jam is ultra-processed.

Classified as ultra-processed because the ingredient list includes caramel colour (an industrial colouring additive) and citrus fibre (an industrially processed functional ingredient), which are additives characteristic of NOVA ultra-processed foods. Other ingredients are mostly basic culinary items, but the presence of these additives is enough to make the overall product ultra-processed under NOVA.

Ingredients

No ultra-processed markers
  • OK
    tomatoes
    Fresh or ripe tomato fruit, commonly used as a base in sauces and salads.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    vinegar (contains sulphites)
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    tomato paste
    Concentrated tomato juice cooked down to a thick, concentrated concentrate used as a base or flavoring in sauces and dishes.
  • OK
    red onion (4.7%)
  • OK
    red chilli (4.5%)
  • OK
    corn starch
    A refined starch extracted from corn, used as a thickening agent in foods.
  • OK
    spice mix (cayenne pepper, african bird's eye chilli)
  • OK
    garlic purée
    Pureed garlic, often used as a flavoring base.
  • OK
    citrus fibre
    Fibrous material derived from citrus fruits, used as dietary fiber and texturizer in foods.
  • OK
    colour (caramel)
  • OK
    salt. colour may vary due to the nature of some ingredients imported by uk: all about food lad fourways house hiton st manchester refrigerate below 4°c once opened and use within 3 weeks best before: see bottle 91 al about food europe nice house 21-23 halles dublin car@randos.cz.uk n

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Common questions about Sweet Chilli Jam

Is Sweet Chilli Jam ultra-processed?

Yes — Sweet Chilli Jam by Nando's is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes caramel colour (an industrial colouring additive) and citrus fibre (an industrially processed functional ingredient), which are additives characteristic of NOVA ultra-processed foods. Other ingredients are mostly basic culinary items, but the presence of these additives is enough to make the overall product ultra-processed under NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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