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levure pâtisserie

levure pâtisserie

Barcode 6111180000231
Not Ultra-Processed

No — levure pâtisserie is not ultra-processed.

The ingredient list contains basic leavening agents (sodium bicarbonate, sodium pyrophosphate) and a starch carrier (corn starch). These are common baking ingredients and, per the given rules, basic leavening agents and simple starches are not considered ultra-processed foods under NOVA for this context.

Ingredients

No ultra-processed markers
  • OK
    bicarbonate de sodium
  • OK
    corn starch
    A fine white powder from corn used as a thickener and filler in foods.
  • OK
    pyrophosphate de sodium

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Common questions about levure pâtisserie

Is levure pâtisserie ultra-processed?

No — levure pâtisserie is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredient list contains basic leavening agents (sodium bicarbonate, sodium pyrophosphate) and a starch carrier (corn starch). These are common baking ingredients and, per the given rules, basic leavening agents and simple starches are not considered ultra-processed foods under NOVA for this context.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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