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Natural Thick And Creamy by The coconut collab
The coconut collab

Natural Thick And Creamy

Barcode 680569854124
Scanned  288  times by Nomi users
Not Ultra-Processed

No — Natural Thick And Creamy is not ultra-processed.

This fermented coconut yoghurt alternative is not ultra-processed because it is made from basic culinary ingredients (coconut milk, coconut water, corn flour, corn fibre, potato flour) plus pectin and live bacterial cultures, all of which are commonly used for traditional thickening, fibre, and fermentation rather than as industrial ultra-processing agents.

Ingredients

No ultra-processed markers
  • OK
    coconut milk
    A thick, creamy liquid extracted from grated coconut meat, widely used in Asian and tropical cuisines for curries, desserts, and beverages.
  • OK
    coconut water
    The clear liquid inside coconuts, often consumed as a refreshing beverage or used in smoothies.
  • OK
    corn flour
    A fine, white powder made from ground corn, used as a thickener in sauces, soups, and baking in some regions (note: in some countries corn flour refers to cornstarch).
  • OK
    corn fiber
    A dietary fibre derived from corn, used as a bulking agent in foods.
  • OK
    potato flour
    Finely ground starch from potatoes, used as a gluten-free flour alternative.
  • OK
    fruit pectin
    A natural polysaccharide extracted from fruit, used as a gelling/stabilizing agent.
  • OK
    cultures (streptococcus thermophilus, lactobacillus bulgaricus, lactobacillus acidophilus, bifidobacterium lactis)
    Starter cultures consisting of lactic acid bacteria used to ferment dairy products like yogurt; provide fermentation and probiotic benefits.

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Common questions about Natural Thick And Creamy

Is Natural Thick And Creamy ultra-processed?

No — Natural Thick And Creamy by The coconut collab is not ultra-processed, so it is not a UPF (ultra-processed food). This fermented coconut yoghurt alternative is not ultra-processed because it is made from basic culinary ingredients (coconut milk, coconut water, corn flour, corn fibre, potato flour) plus pectin and live bacterial cultures, all of which are commonly used for traditional thickening, fibre, and fermentation rather than as industrial ultra-processing agents.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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