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Gnocchi Integrale di Patate Fresche by De Cecco
De Cecco

Gnocchi Integrale di Patate Fresche

Barcode 8001250013835
Ultra-Processed Food (UPF)

Yes — Gnocchi Integrale di Patate Fresche is ultra-processed.

Classified as ultra-processed due to the presence of potassium sorbate (a preservative) and lactic acid as an acidity regulator, which are industrial additives used to preserve and modify the product.

Ingredients

No ultra-processed markers
  • OK
    purea di patate 71
  • OK
    4%% (patate fresche 28,5% sul totale, acqua fecola di patate 14,2% sul totale)
  • OK
    farina integrale di frumento 28
  • OK
    5%
  • OK
    farina di riso integrale
  • OK
    spezie
  • OK
    salt
    Common edible mineral consisting primarily of sodium chloride, used to season and preserve foods.
  • OK
    correttore di acidità (acido lattico)
  • OK
    conservante (sorbato di potassio)

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Other pasta, rice & noodles Nomi has checked — these ones aren't ultra-processed.

Common questions about Gnocchi Integrale di Patate Fresche

Is Gnocchi Integrale di Patate Fresche ultra-processed?

Yes — Gnocchi Integrale di Patate Fresche by De Cecco is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed due to the presence of potassium sorbate (a preservative) and lactic acid as an acidity regulator, which are industrial additives used to preserve and modify the product.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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