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Yes — Pistachio Cream Spread 600g is ultra-processed.
Not a great choice for everyday.
Pistachio cream is ultra-processed because it contains palm kernel oil, a refined industrial oil, and sunflower lecithin (E322), an extracted emulsifier used to create and maintain the product’s texture. The added natural colourings (E100 and E141(ii)) are also industrially isolated additives. Sugar, sunflower oil, milk powders, and pistachios alone would not make it ultra-processed.
Yes — Pistachio Cream Spread 600g by Scyavuru is ultra-processed, so it counts as a UPF (ultra-processed food). Pistachio cream is ultra-processed because it contains palm kernel oil, a refined industrial oil, and sunflower lecithin (E322), an extracted emulsifier used to create and maintain the product’s texture. The added natural colourings (E100 and E141(ii)) are also industrially isolated additives. Sugar, sunflower oil, milk powders, and pistachios alone would not make it ultra-processed.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.