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Crunchy Oats Chocolate by Nature Valley
Nature Valley

Crunchy Oats Chocolate

Barcode 8410076800510
Scanned  27  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Crunchy Oats Chocolate is ultra-processed.

The product is classified as ultra-processed because it contains several industrial additives and processed ingredients, including emulsifiers (soy lecithin, sunflower lecithin) and natural flavouring/natural vanilla flavouring. These additives are hallmark features of ultra-processed foods according to NOVA. The presence of refined sugar also indicates a higher level of processing, though on its own it would not classify the product as UPF.

Ingredients

2 ultra-processed markers
  • OK
    whole grain rolled oats 55%
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    sunflower oil
    A neutral-tasting culinary oil pressed from sunflower seeds, rich in unsaturated fats and commonly used for frying and dressings.
  • OK
    dark chocolate pieces 8% (cocoa mass, sugar, emulsifier ( soy lecithin), natural vanilla flavouring)
  • OK
    fat reduced cocoa
  • OK
    honey
    A natural sweet viscous liquid produced by bees from floral nectar; widely used as a sweetener in foods.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    molasses
    A thick, dark syrup produced during sugar refining, rich in flavor and used in baking and cooking.
  • UPF
    sunflower lecithin
    A natural phospholipid emulsifier derived from sunflower seeds, used to improve texture, blend fats and water, and stabilize emulsions in foods.
  • OK
    sodium bicarbonate (baking soda)
    A leavening agent that releases carbon dioxide when reacting with an acid in baking; commonly used in doughs and baked goods.
  • UPF
    natural flavouring
    A generic flavoring ingredient derived from natural sources used to impart aroma or taste; may include essential oils or extracts.

Healthier alternatives

Reviewed by Nomi

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Common questions about Crunchy Oats Chocolate

Is Crunchy Oats Chocolate ultra-processed?

Yes — Crunchy Oats Chocolate by Nature Valley is ultra-processed, so it counts as a UPF (ultra-processed food). The product is classified as ultra-processed because it contains several industrial additives and processed ingredients, including emulsifiers (soy lecithin, sunflower lecithin) and natural flavouring/natural vanilla flavouring. These additives are hallmark features of ultra-processed foods according to NOVA. The presence of refined sugar also indicates a higher level of processing, though on its own it would not classify the product as UPF.

Which ingredients in Crunchy Oats Chocolate are ultra-processed?

Nomi flags 2 ingredients in Crunchy Oats Chocolate as ultra-processed markers: sunflower lecithin, natural flavouring. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Crunchy Oats Chocolate?

Nomi has reviewed similar products that are not ultra-processed, including Apple & Raisin Oat Bars by deliciously ella, Peanut Butter Oat Bars by Deliciously Ella, Apple & Cinnamon Peanut Butter Stuffed Oat Bar by Pip & Nut. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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