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Jalapeño Olive Sauce

Barcode 8410134024773
Ultra-Processed Food (UPF)

Yes — Jalapeño Olive Sauce is ultra-processed.

This product is classified as ultra-processed because it contains several industrial additives including generic thickener, sodium alginate as a thickener, added flavouring, and the flavour enhancer monosodium glutamate, all of which place it in the NOVA ultra-processed category.

Ingredients

3 ultra-processed markers
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    olives
    Whole fruit of the olive tree, typically pickled or brined; a basic culinary ingredient used for flavor and texture.
  • OK
    jalapeño pepper puree (4%)
  • OK
    jalapeño pepper
    A medium-sized chili pepper with green to red coloration, known for bright, hot flavor.
  • OK
    thickener (sodium alginate)
  • UPF
    thickener
    A generic food additive used to thicken textures, such as gums or starches (e.g., xanthan gum, carrageenan, or modified starch).
  • UPF
    flavouring
    A generic additive used to impart or enhance flavor; can be synthetic or derived from natural sources.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • UPF
    monosodium glutamate
    A flavor-enhancing additive used to intensify taste.
  • OK
    acidity regulators
  • OK
    ascorbic acid
    Vitamin C; antioxidant used to prevent oxidation and preserve color and freshness in foods; a common food additive and nutrient.

Common questions about Jalapeño Olive Sauce

Is Jalapeño Olive Sauce ultra-processed?

Yes — Jalapeño Olive Sauce is ultra-processed, so it counts as a UPF (ultra-processed food). This product is classified as ultra-processed because it contains several industrial additives including generic thickener, sodium alginate as a thickener, added flavouring, and the flavour enhancer monosodium glutamate, all of which place it in the NOVA ultra-processed category.

Which ingredients in Jalapeño Olive Sauce are ultra-processed?

Nomi flags 3 ingredients in Jalapeño Olive Sauce as ultra-processed markers: thickener, flavouring, monosodium glutamate. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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