No — Spicy Chili Oil is not ultra-processed.
The product consists of extra virgin olive oil, chilies, a generic natural ingredient, chili extract, and heat indication. There are no industrial additives such as artificial sweeteners, emulsifiers, stabilizers, colorings, flavor enhancers, or industrially processed sugars or refined palm oils. Chili extract is a concentrated form of a natural spice and, in this simple context without other industrial additives, does not on its own make the product ultra-processed according to the given rules.
Other sauces, condiments & spreads products Nomi has analysed ingredient by ingredient.
No — Spicy Chili Oil is not ultra-processed, so it is not a UPF (ultra-processed food). The product consists of extra virgin olive oil, chilies, a generic natural ingredient, chili extract, and heat indication. There are no industrial additives such as artificial sweeteners, emulsifiers, stabilizers, colorings, flavor enhancers, or industrially processed sugars or refined palm oils. Chili extract is a concentrated form of a natural spice and, in this simple context without other industrial additives, does not on its own make the product ultra-processed according to the given rules.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.