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Salsa di Soia by Kikkoman
Kikkoman

Salsa di Soia

Barcode 8715035130104
Scanned  198  times by Nomi users
Not Ultra-Processed

No — Salsa di Soia is not ultra-processed.

Ingredienti di base: acqua, soia, frumento, sale, aceto di spirito, alcol, zucchero. Non compaiono additivi industriali, esaltatori di sapidità, emulsionanti, dolcificanti artificiali o zuccheri industrialmente raffinati oltre al comune zucchero da tavola. È una salsa fermentata tradizionale, quindi non classificata come ultra‑processata secondo NOVA.

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Common questions about Salsa di Soia

Is Salsa di Soia ultra-processed?

No — Salsa di Soia by Kikkoman is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredienti di base: acqua, soia, frumento, sale, aceto di spirito, alcol, zucchero. Non compaiono additivi industriali, esaltatori di sapidità, emulsionanti, dolcificanti artificiali o zuccheri industrialmente raffinati oltre al comune zucchero da tavola. È una salsa fermentata tradizionale, quindi non classificata come ultra‑processata secondo NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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