Soy Ginger Rice Meal

Barcode 8721201958410

Yes — Soy Ginger Rice Meal is ultra-processed.

Classified as ultra-processed because it contains multiple industrial additives and formulations: stabilisers (E464, E471), yeast extract, flavouring, natural flavouring, malt extract, modified potato starch, preservatives (E202, E211), and pineapple juice concentrate. These go beyond basic culinary ingredients and indicate an industrially formulated ready-to-cook/ready-to-eat product.

Ingredients

5 ultra-processed markers

OK

seasoning mix with soy sauce
OK

ginger and garlic
OK

rice

A basic staple grain consumed worldwide, used in a wide range of dishes.
OK

pea flour

Fine powder made from ground dried peas; used as a gluten-free flour substitute or thickener.
OK

potato starch

A basic, finely ground starch derived from potatoes; used as a thickener and binder in foods.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

corn flour

A fine, white powder made from ground corn, used as a thickener in sauces, soups, and baking in some regions (note: in some countries corn flour refers to cornstarch).
OK

stabilisers (e464, e471)
UPF

yeast extract

A flavor-enhancing extract produced from yeast cells, rich in amino acids and natural glutamates, commonly used to augment savory flavors.
OK

spices

diverse plant extracts used to flavor foods; can refer to a mix of single or blended seasonings.
OK

seasoning (salt, sugar, onion powder, garlic powder, black pepper)
UPF

flavouring

A generic additive used to impart or enhance flavor; can be synthetic or derived from natural sources.
OK

dried vegetables (carrot, onion, red bell pepper, green bell pepper)
OK

citric acid

A common acidity regulator used to adjust acidity in foods; a white crystalline powder with a sour taste.
UPF

natural flavouring

A generic flavoring ingredient derived from natural sources used to impart aroma or taste; may include essential oils or extracts.
OK

pineapple juice concentrate
UPF

malt extract

Concentrated sugary extract derived from malted barley, used as a sweetener and flavoring in foods.
OK

vegetable oils (rapeseed, sunflower, olive)
OK

turmeric

A bright orange-yellow root commonly used as a spice and for its active compound curcumin, with warm, earthy, slightly peppery flavor.
OK

colour (e160a)
UPF

modified potato starch

Starch derived from potatoes that has been chemically or physically modified for functional properties in processed foods.
OK

sodium carbonate or sodium bicarbonate (depending on formulation)

A leavening agent used to make dough rise; typically sodium bicarbonate (baking soda) or sodium carbonate.
OK

preservatives (e202, e211)
OK

milk

A dairy liquid produced by cows; a basic, widely used food ingredient.
OK

celery

A crunchy, fibrous stalk vegetable commonly used fresh in salads, soups, and as a garnish. Rich in water and nutrients like vitamin K and folate.
OK

mustard

Seeds and/or prepared mustard used as a spice or condiment; a basic spice/condiment ingredient in cooking.

Common questions about Soy Ginger Rice Meal

Is Soy Ginger Rice Meal ultra-processed?

Yes — Soy Ginger Rice Meal is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains multiple industrial additives and formulations: stabilisers (E464, E471), yeast extract, flavouring, natural flavouring, malt extract, modified potato starch, preservatives (E202, E211), and pineapple juice concentrate. These go beyond basic culinary ingredients and indicate an industrially formulated ready-to-cook/ready-to-eat product.

Which ingredients in Soy Ginger Rice Meal are ultra-processed?

Nomi flags 5 ingredients in Soy Ginger Rice Meal as ultra-processed markers: yeast extract, flavouring, natural flavouring, malt extract, modified potato starch. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.