LINGHAM'S

Lingham's Chili Sauce

Barcode 9556018000088

Scanned 11 times by Nomi users

No — Lingham's Chili Sauce is not ultra-processed.

Ingredients are basic culinary ingredients (sugar, chili, vinegar, salt) with no additives, industrial sweeteners, emulsifiers, or flavorings, so this is not classified as ultra-processed under NOVA.

Ingredients

No ultra-processed markers

OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

red chillies

A hot pungent vegetable spice derived from Capsicum annuum, used to add heat and flavor to dishes.
OK

vinegar and salt

A simple two-ingredient seasoning combining acetic acid fermentation product (vinegar) with mineral salt for preservation and flavor.

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Common questions about Lingham's Chili Sauce

Is Lingham's Chili Sauce ultra-processed?

No — Lingham's Chili Sauce by LINGHAM'S is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredients are basic culinary ingredients (sugar, chili, vinegar, salt) with no additives, industrial sweeteners, emulsifiers, or flavorings, so this is not classified as ultra-processed under NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.