Chilli Mayonnaise

Barcode 9932904647306

Yes — Chilli Mayonnaise is ultra-processed.

Classified as ultra-processed because it contains potassium sorbate (a preservative), which is an industrial additive used to extend shelf life and is a marker of ultra-processed foods in the NOVA system.

Ingredients

1 ultra-processed marker

OK

chilli (5%)
OK

sunflower oil

A neutral-tasting culinary oil pressed from sunflower seeds, rich in unsaturated fats and commonly used for frying and dressings.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

egg yolk (7%)
OK

vinegar

A sour-tasting liquid produced by fermentation, widely used as a condiment and preservative.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

lemon juice from concentrate (0.5%)
OK

garlic powder

Dried, ground garlic used as a convenient, concentrated form of garlic flavoring in cooking.
OK

paprika

A ground spice made from dried red peppers (Capsicum species), used for color and flavor in many cuisines.
OK

spices

diverse plant extracts used to flavor foods; can refer to a mix of single or blended seasonings.
UPF

potassium sorbate

Potassium sorbate is a widely used food preservative that inhibits the growth of molds, yeast, and some bacteria to extend shelf life.

Common questions about Chilli Mayonnaise

Is Chilli Mayonnaise ultra-processed?

Yes — Chilli Mayonnaise is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains potassium sorbate (a preservative), which is an industrial additive used to extend shelf life and is a marker of ultra-processed foods in the NOVA system.

Which ingredients in Chilli Mayonnaise are ultra-processed?

Nomi flags one ingredient in Chilli Mayonnaise as an ultra-processed marker: potassium sorbate. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.