Sweet chilli houmous

• OK
  cooked chickpeas (50%) (water, chickpeas)
• OK
  water

  Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
• OK
  rapeseed oil

  A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
• OK
  tahini sesame seed paste (9%)
• OK
  sugar

  Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
• OK
  white wine vinegar

  A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
• OK
  lemon juice concentrate

  Lemon juice that has been concentrated by removing water; used as a souring agent or flavoring in foods.
• OK
  red chilli purée (3.5%)
• OK
  ginger purée

  A smooth paste made from ginger, used to impart ginger flavor in sauces and dishes.
• OK
  garlic purée

  Pureed garlic, often used as a flavoring base.
• OK
  salt

  Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
• OK
  cornflour

  Ground corn starch used as a thickening agent in cooking and baking.
• OK
  potassium sorbate

  A preservative used to inhibit mold, yeast, and bacteria in foods and drinks, typically added in small amounts.

Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

• Organic Tamari Soy Sauce Yutaka Not UPF
• Tomato Ketchup Sainsbury's, By Sainsbury's Not UPF
• PREMIUM SOY SAUCE LEE KUM KEE Not UPF
• Apricot Jam Bonne Maman Not UPF
• Buttersoft By sainsbury's Not UPF
• Frank's Red Hot Original Frank’s, French's Not UPF
• Red pepper houmous Tesco Not UPF
• Smoky Roasted Red Pepper Houmous Sainsbury's Not UPF
• Houmous Waitrose Duchy Organic Not UPF
• Whole Grain Mustard Bramwells Not UPF