Yes — SWISS Chocolate Extra Fine Milk is ultra-processed.
Classified as ultra-processed because the ingredient list includes emulsifier (soya lecithin) and vanilla flavouring, which are industrial additives used to modify texture and flavor. All it takes is one such additive for the product to be considered UPF under the provided criteria.
Other chocolate & sweets Nomi has checked — these ones aren't ultra-processed.
Milk Chocolate
Marks & Spencer
Not UPF
Simple Dark Chocolate
Hu
Not UPF
Original liquorice
Panda
Not UPF
Pure Fruit Paws Strawberry & Apple
Bear
Not UPF
Creamy Hazelnut Chocolate
Deliciously Ella
Not UPF
Velvety & intense dark chocolate
Deliciously Ella
Not UPF
Yoyos Apple
Bear, Bear Nibbles
Not UPF
Hazelnut Crunch Truffles
Booja-Booja
Not UPF
Montezuma Splotch Butterscotch milk chocolate
Montezuma's
Not UPF
Organic Dark Chocolate Belgian Thins
Kirkland
Not UPF
Yes — SWISS Chocolate Extra Fine Milk by Marks & Spencer is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes emulsifier (soya lecithin) and vanilla flavouring, which are industrial additives used to modify texture and flavor. All it takes is one such additive for the product to be considered UPF under the provided criteria.
Nomi flags one ingredient in SWISS Chocolate Extra Fine Milk as an ultra-processed marker: vanilla flavoring. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.