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Crayfish mango rice salad by Marks & Spencer
Marks & Spencer

Crayfish mango rice salad

Barcode 00496384
Scanned  17  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Crayfish mango rice salad is ultra-processed.

The product is classified as ultra-processed because the ingredient list includes industrial additives and processed ingredients beyond basic culinary components. Specifically: ginger purée and red chilli purée (industrial pastes with likely added stabilizers or acids), cornflour used as a refined thickener, pasteurised egg yolk (processed egg component), and concentrated lemon juice (industrial concentrate) indicate industrial formulation. These go beyond simple home-kitchen ingredients and align with NOVA ultra-processed characteristics.

Ingredients

No ultra-processed markers
  • OK
    turmeric rice (20%)
  • OK
    quinoa
    A gluten-free seed-like grain, often used as a nutritious base or side dish.
  • OK
    crayfish (13%)
  • OK
    coconut and chilli dressing (11%)
  • OK
    cooked rice (10%)
  • OK
    carrots
    Root vegetable with orange, sweet-tles; commonly eaten raw, roasted, or added to soups and stews.
  • OK
    mango (7%)
  • OK
    peppers rocket. rapeseed oil
  • OK
    lemon juice
    The clear, acidic juice extracted from lemons, used for brightness and acidity in foods and drinks.
  • OK
    white wine vinegar
    A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
  • OK
    coriander (cilantro seeds)
    Dried seeds of the coriander plant (Coriandrum sativum). Warm, citrusy flavor used ground or as whole seeds in spice blends and curries.
  • OK
    cracked black pepper. coconut and chilli dressing contains water
  • OK
    coconut cream
    Rich, creamy extract from grated coconut flesh; used as a dairy-free fat or base in recipes.
  • OK
    lime juice
    Juice extracted from limes; a basic culinary ingredient used for acidity and flavor.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    lemongrass
    A tall, aromatic grass with citrusy notes used fresh or dried in soups, curries, and teas.
  • OK
    salt. ginger purée
  • OK
    cornflour
    Ground corn starch used as a thickening agent in cooking and baking.
  • OK
    lime leaves
    Fragant leaves from the lime tree, used to impart citrus aroma in cooking and in various cuisines.
  • OK
    chilli infused sunflower oil
  • OK
    red chili purée
    A smooth paste made from red chili peppers, used to add heat and color in dishes. Typically a simple, single-ingredient puree.
  • OK
    pasteurised egg yolk
    Egg yolk that has been pasteurized to reduce microbial risk; used as a rich emulsifier and binding ingredient in sauces and pastries.
  • OK
    turmeric vinegar - dried mustard
  • OK
    lemon juice concentrate
    Lemon juice that has been concentrated by removing water; used as a souring agent or flavoring in foods.
  • OK
    ground allspice
    Ground allspice is a spice made from the dried berries of the Pimenta dioica tree, finely milled into a powder used to add warm, sweet, and peppery notes to dishes.

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Common questions about Crayfish mango rice salad

Is Crayfish mango rice salad ultra-processed?

Yes — Crayfish mango rice salad by Marks & Spencer is ultra-processed, so it counts as a UPF (ultra-processed food). The product is classified as ultra-processed because the ingredient list includes industrial additives and processed ingredients beyond basic culinary components. Specifically: ginger purée and red chilli purée (industrial pastes with likely added stabilizers or acids), cornflour used as a refined thickener, pasteurised egg yolk (processed egg component), and concentrated lemon juice (industrial concentrate) indicate industrial formulation. These go beyond simple home-kitchen ingredients and align with NOVA ultra-processed characteristics.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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