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No — Tomato Chilli Sauce is not ultra-processed.
Ingredients are mainly water, tomatoes, sugar, garlic, red wine vinegar, tomato juice, ginger, cornflour, sea salt, coriander, soybeans, lime juice, red chillies, roasted garlic purée, roasted spring onion oil, and roasted wheat. These are basic culinary ingredients with no industrial additives, refined syrups, artificial sweeteners, or emulsifiers, so this is not classified as ultra-processed according to the NOVA criteria provided.
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UPF
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UPF
Heinz [Seriously] Good Mayonnaise
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UPF
63% fat spread with buttermilk
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Flora Natural Ingredients Lighter
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UPF
Pesto Classic Basil
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UPF
Sabra Houmous Extra
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UPF
Salsa de Soja
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Not UPF
Salsa di Soia
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Crunchy Organic Peanut Butter
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UPF
No — Tomato Chilli Sauce is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredients are mainly water, tomatoes, sugar, garlic, red wine vinegar, tomato juice, ginger, cornflour, sea salt, coriander, soybeans, lime juice, red chillies, roasted garlic purée, roasted spring onion oil, and roasted wheat. These are basic culinary ingredients with no industrial additives, refined syrups, artificial sweeteners, or emulsifiers, so this is not classified as ultra-processed according to the NOVA criteria provided.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.