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Sabra Houmous Extra by Sabra
Sabra

Sabra Houmous Extra

Barcode 7290104507045
Scanned  215  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Sabra Houmous Extra is ultra-processed.

Sabra Houmous Extra is classified as ultra-processed because it contains citric acid (used as an acidity regulator) and potassium sorbate (a preservative). These are industrial additives typical of ultra-processed foods, going beyond basic culinary ingredients like chickpeas, oils, tahini, salt, and spices.

Ingredients

2 ultra-processed markers
  • OK
    cooked chickpeas
    Cooked chickpeas with water; contains an acidity regulator (sodium carbonate).
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    sesame seed paste (tahini)
    Ground sesame seeds into a paste; common ingredient in Middle Eastern cuisine.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    pine nuts
    Dried seeds of pine trees used in cooking.
  • OK
    olive oil
    A basic culinary oil pressed from olives, commonly used for cooking, dressing, and finishing. Contains mainly monounsaturated fats and is not processed as an ultra-processed ingredient.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • UPF
    citric acid
    A sour-tasting organic acid used as an acidulant and preservative in foods. Commonly added in small amounts to adjust acidity.
  • OK
    spices
    diverse plant extracts used to flavor foods; can refer to a mix of single or blended seasonings.
  • UPF
    potassium sorbate
    Potassium sorbate is a widely used food preservative that inhibits the growth of molds, yeast, and some bacteria to extend shelf life.

Healthier alternatives

Reviewed by Nomi

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Common questions about Sabra Houmous Extra

Is Sabra Houmous Extra ultra-processed?

Yes — Sabra Houmous Extra by Sabra is ultra-processed, so it counts as a UPF (ultra-processed food). Sabra Houmous Extra is classified as ultra-processed because it contains citric acid (used as an acidity regulator) and potassium sorbate (a preservative). These are industrial additives typical of ultra-processed foods, going beyond basic culinary ingredients like chickpeas, oils, tahini, salt, and spices.

Which ingredients in Sabra Houmous Extra are ultra-processed?

Nomi flags 2 ingredients in Sabra Houmous Extra as ultra-processed markers: citric acid, potassium sorbate. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Sabra Houmous Extra?

Nomi has reviewed similar products that are not ultra-processed, including Tesco Houmous by Tesco, Organic Houmous ~ With added extra virgin olive oil by Marks & Spencer, Red pepper houmous by Tesco. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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