Marks & Spencer

Brown Sauce

Barcode 00818872

Scanned 12 times by Nomi users

Yes — Brown Sauce is ultra-processed.

Classified as ultra-processed because it contains industrial additives and extracts, including emulsifier E433 (a synthetic emulsifier), barley malt extract (an industrial flavor enhancer), and clove flavouring (added flavouring). These extracted and synthesized additives place the product in the ultra-processed category according to NOVA.

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Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

Common questions about Brown Sauce

Is Brown Sauce ultra-processed?

Yes — Brown Sauce by Marks & Spencer is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains industrial additives and extracts, including emulsifier E433 (a synthetic emulsifier), barley malt extract (an industrial flavor enhancer), and clove flavouring (added flavouring). These extracted and synthesized additives place the product in the ultra-processed category according to NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.