Enjuku

soupe miso

Barcode 0858764000350

Scanned 5 times by Nomi users

Yes — soupe miso is ultra-processed.

The ingredient list includes yeast extract, which is a pre-identified ultra-processed (UPF) ingredient according to NOVA. Therefore, the product must be classified as ultra-processed. Other ingredients like sugar are basic culinary ingredients and do not change the classification, which is already determined by the presence of yeast extract.

Ingredients

1 ultra-processed marker

OK

2212 enjuku miso with tofu h5279-2 content: 150g
OK

1kg
OK

44
OK

00eur ingredients: water
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
UPF

yeast extract

A flavor-enhancing extract produced from yeast cells, rich in amino acids and natural glutamates, commonly used to augment savory flavors.
OK

spring onion

A fresh allium with a mild onion flavor, used as a garnish or in dishes.
OK

tofu
OK

seaweed

Edible marine algae used as a food ingredient, often in sushi, soups, and salads; typically sold dried or hydrated.
OK

alcohol

A generic alcoholic beverage or ingredient containing ethanol used for flavoring, extraction, or preservation.
OK

miso paste
OK

bonito fish
OK

ours nutrition information:per 100g:energy:752kj/

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Common questions about soupe miso

Is soupe miso ultra-processed?

Yes — soupe miso by Enjuku is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list includes yeast extract, which is a pre-identified ultra-processed (UPF) ingredient according to NOVA. Therefore, the product must be classified as ultra-processed. Other ingredients like sugar are basic culinary ingredients and do not change the classification, which is already determined by the presence of yeast extract.

Which ingredients in soupe miso are ultra-processed?

Nomi flags one ingredient in soupe miso as an ultra-processed marker: yeast extract. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.