Newgate Vegetable Soup

• OK
  water

  Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
• OK
  28% vegetables in varying proportion carrots
• OK
  garden peas
• OK
  onion

  A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
• OK
  potato

  A starchy tuber, a common staple food used as a vegetable. Can be prepared in many ways (boiled, fried, baked).
• OK
  swede

  A root vegetable also known as rutabaga; a starchy, mildly sweet vegetable used in soups, stews, and roasts.
• OK
  tomato purée

  A tomato-based concentrate obtained by cooking down tomatoes, commonly used as a base or seasoning in dishes.
• OK
  cooked pasta (water, durum wheat semolina)
• OK
  haricot beans

  Small white beans widely used in French and European cuisine; a staple legume used in soups, stews, and salads.
• UPF
  modified maize starch

  A processed starch, often used as a thickener or binding agent in foods; may be treated to modify properties.
• OK
  sugar

  Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
• OK
  rapeseed oil

  A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
• OK
  salt

  Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
• UPF
  carrot juice concentrate

  Juice concentrated from carrots, used as a flavoring or base for soups, sauces, and vegetarian dishes.
• OK
  antioxidant: ascorbic acid; acidity regulator: citric acid; onion powder
• UPF
  yeast extract

  A flavor-enhancing extract produced from yeast cells, rich in amino acids and natural glutamates, commonly used to augment savory flavors.
• OK
  garlic

  A bulbous aromatic spice used to impart savory flavor in cooking; can be used fresh, sautéed, roasted, or in powder form.
• OK
  flavouring (contains celery)
• OK
  oregano extract
• UPF
  parsley extract

  An extract derived from parsley leaves used to impart herbaceous flavor; typically a concentrated plant extract.

Other ready meals Nomi has checked — these ones aren't ultra-processed.

• Moroccan Spiced Chicken & Chickpea Soup Sainsbury's Taste the Difference Not UPF
• Spiced Butternut soup New Covent Garden Soup Co Not UPF
• Moroccan vegetable tagine soup Yorkshire provender Not UPF
• Spiced Lentil & Tomato Soup M&S Not UPF
• Hearty Cream of Vegetable Yeo Valley Not UPF
• chunky country vegetable soup M&S Not UPF
• Silky Tomato & Red Pepper with Wensleydale Yorkshire Provender Not UPF
• Organic baked beans Not UPF
• Chunky Mexican-style Chilli & Bean Soup Marks & Spencer, M&S Not UPF
• Soup Sainsbury's Not UPF