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No — Frischkäse der Sahnige is not ultra-processed.
The product contains fresh cheese (from cow’s milk and cream with starter cultures and microbial rennet) and table salt only. These are basic culinary ingredients and traditional processing steps (fermentation/curdling), with no industrial additives, refined syrups, or cosmetic processing aids. Therefore it is not classified as ultra-processed under NOVA.
Other cheese products Nomi has analysed ingredient by ingredient.
Low Fat Cottage Cheese
Creamfields
Not UPF
Cheese leerdammer original
Leerdammer
Not UPF
Cheesestrings
Strings and Things
UPF
Queso Gouda
Hacendado,Royal A-Ware
Not UPF
Mini light
Babybel
Not UPF
Greek Feta
Sainsbury's, by Sainsbury's
Not UPF
Greek Feta
Tesco
Not UPF
REDUCED FAT SOFT CHEESE
EMPORIUM
UPF
Minibaby light
Babybel
Not UPF
Mature Cheddar
Creamfields
Not UPF
No — Frischkäse der Sahnige by Milbona is not ultra-processed, so it is not a UPF (ultra-processed food). The product contains fresh cheese (from cow’s milk and cream with starter cultures and microbial rennet) and table salt only. These are basic culinary ingredients and traditional processing steps (fermentation/curdling), with no industrial additives, refined syrups, or cosmetic processing aids. Therefore it is not classified as ultra-processed under NOVA.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
This page was shared from Nomi, the free app that tells you instantly whether any food is ultra-processed.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.