Deluxe, Italiamo

Strolghino Salami

Barcode 20379780

Scanned 5 times by Nomi users

Yes — Strolghino Salami is ultra-processed.

This salami is classified as ultra-processed because it contains industrial additives and curing agents such as dextrose, flavouring, sodium ascorbate, potassium nitrate, and sodium nitrate, which are characteristic of ultra-processed foods in the NOVA system.

Ingredients

5 ultra-processed markers

OK

pork

Pork is the meat from pigs, a basic animal protein widely used as a staple food.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
UPF

dextrose

A simple sugar derived from glucose. Commonly used as a sweetener and source of quick energy in foods.
UPF

flavouring

A generic additive used to impart or enhance flavor; can be synthetic or derived from natural sources.
OK

spices

diverse plant extracts used to flavor foods; can refer to a mix of single or blended seasonings.
UPF

sodium ascorbate

Sodium salt of ascorbic acid (vitamin C) used as an antioxidant in foods and beverages.
UPF

potassium nitrate

A chemical curing salt used to preserve meat and develop cured colour; an inorganic salt often used in processed meats.
UPF

sodium nitrate

A curing salt used in processed meats to preserve color and inhibit bacterial growth; extracted/industrial compound often used as a preservative and color fixative in foods.

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Common questions about Strolghino Salami

Is Strolghino Salami ultra-processed?

Yes — Strolghino Salami by Deluxe, Italiamo is ultra-processed, so it counts as a UPF (ultra-processed food). This salami is classified as ultra-processed because it contains industrial additives and curing agents such as dextrose, flavouring, sodium ascorbate, potassium nitrate, and sodium nitrate, which are characteristic of ultra-processed foods in the NOVA system.

Which ingredients in Strolghino Salami are ultra-processed?

Nomi flags 5 ingredients in Strolghino Salami as ultra-processed markers: dextrose, flavouring, sodium ascorbate, potassium nitrate, sodium nitrate. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.