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Instant hot chocolate by Bellarom
Bellarom

Instant hot chocolate

Barcode 20937461
Scanned  30  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Instant hot chocolate is ultra-processed.

Classified as ultra-processed because it contains industrial additives and formulations including glucose syrup (an industrial refined sugar syrup), stabilisers (potassium phosphates, polyphosphates), emulsifiers (sunflower lecithins, mono- and diglycerides of fatty acids), and an anti-caking agent (silicon dioxide). These extracted and synthesized additives go beyond basic culinary ingredients and meet NOVA criteria for ultra-processed foods.

Ingredients

2 ultra-processed markers
  • OK
    whey powder ( milk )
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    fat reduced cocoa powder 12%
  • UPF
    glucose syrup
    A processed syrup made from starch (usually corn) consisting mainly of glucose; commonly used as a sweetener and thickener.
  • OK
    coconut oil
    Oil pressed from mature coconuts, used for cooking and baking.
  • OK
    stabilisers (potassium phosphates, polyphosphates)
  • OK
    milk protein
  • OK
    emulsifiers (sunflower lecithins, mono - and diglycerides of fatty acids)
  • UPF
    silicon dioxide
    A fine, naturally occurring mineral (SiO2) used as an anti-caking agent to prevent clumping in powdered foods and seasonings.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Swap it for something less processed

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Other drinks Nomi has checked — these ones aren't ultra-processed.

Common questions about Instant hot chocolate

Is Instant hot chocolate ultra-processed?

Yes — Instant hot chocolate by Bellarom is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains industrial additives and formulations including glucose syrup (an industrial refined sugar syrup), stabilisers (potassium phosphates, polyphosphates), emulsifiers (sunflower lecithins, mono- and diglycerides of fatty acids), and an anti-caking agent (silicon dioxide). These extracted and synthesized additives go beyond basic culinary ingredients and meet NOVA criteria for ultra-processed foods.

Which ingredients in Instant hot chocolate are ultra-processed?

Nomi flags 2 ingredients in Instant hot chocolate as ultra-processed markers: glucose syrup, silicon dioxide. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Instant hot chocolate?

Nomi has reviewed similar products that are not ultra-processed, including Bournville Cocoa by Cadbury, Drinking Chocolate by Sainsbury's, Cacao Bliss. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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