Vitalis

Custard

Barcode 29075324

Scanned 6 times by Nomi users

Yes — Custard is ultra-processed.

The product is classified as ultra-processed (UPF). It contains tricalciumphosphat, which has been pre-identified as a UPF ingredient and therefore automatically makes the product UPF. In addition, it includes other ultra-processed additives such as siliciumdioxid (an anti-caking agent) and potassium citrate / magnesium citrate as acidity regulators. The presence of isolated soy protein (sojaeiweißisolat) also reflects industrial processing beyond basic culinary use.

Ingredients

1 ultra-processed marker

OK

53% sojaeiweißisolat
OK

20% honig
OK

21% magermilch-joghurtpulver
OK

skimmed milk powder

Powdered form of skimmed (fat-free) milk, used for dryness, texture, and nutritional fortification in dairy products and baked goods.
OK

kaliumcitrat
UPF

tricalcium phosphate

Inorganic calcium phosphate used as a food additive, often as a mineral supplement or anti-caking agent.
OK

trimagne - siumdicitrat
OK

trennmittel: siliciumdioxid

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Common questions about Custard

Is Custard ultra-processed?

Yes — Custard by Vitalis is ultra-processed, so it counts as a UPF (ultra-processed food). The product is classified as ultra-processed (UPF). It contains tricalciumphosphat, which has been pre-identified as a UPF ingredient and therefore automatically makes the product UPF. In addition, it includes other ultra-processed additives such as siliciumdioxid (an anti-caking agent) and potassium citrate / magnesium citrate as acidity regulators. The presence of isolated soy protein (sojaeiweißisolat) also reflects industrial processing beyond basic culinary use.

Which ingredients in Custard are ultra-processed?

Nomi flags one ingredient in Custard as an ultra-processed marker: tricalcium phosphate. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.