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Hojiblanca Olives by M&S
M&S

Hojiblanca Olives

Barcode 29250417
Scanned  8  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Hojiblanca Olives is ultra-processed.

Classified as ultra-processed because the ingredient list includes a stabiliser (E579, ferrous gluconate), which is an industrial additive, and refined rapeseed oil, which is a refined/processed oil. These additives move the product into the NOVA ultra-processed category.

Ingredients

No ultra-processed markers
  • OK
    hojiblanca olives (pitted black olives, salt, stabiliser: e579)
  • OK
    vegetable oils (sunflower/refined rapeseed)

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Common questions about Hojiblanca Olives

Is Hojiblanca Olives ultra-processed?

Yes — Hojiblanca Olives by M&S is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes a stabiliser (E579, ferrous gluconate), which is an industrial additive, and refined rapeseed oil, which is a refined/processed oil. These additives move the product into the NOVA ultra-processed category.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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