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No — Rye sourdough flatbread - M&S Food is not ultra-processed.
All listed ingredients are basic flours, buttermilk, sourdough starter components (flour + starter culture + yeast), honey, and salt. There are no industrial additives, refined syrups, flavorings, emulsifiers, or other markers of ultra-processing under NOVA. Therefore this is not an ultra-processed food.
Other crackers & crispbreads products Nomi has analysed ingredient by ingredient.
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Lentil & Pea Veggie Cakes - Caramelised Onion Chutney Flavour
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Original Rye Crispbread
Aldi Savoury Bakes
Not UPF
Savoury Crackers Lightly Salted
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UPF
Cheese Oatcakes
nairn's
UPF
Melts Original
Carr's
UPF
Thins Rosemary & Sea Salt Flatbreads
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Cream Crackers
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UPF
Finn Crisp | Multigrain
Finn crisps
Not UPF
No — Rye sourdough flatbread - M&S Food by Marks & Spencer is not ultra-processed, so it is not a UPF (ultra-processed food). All listed ingredients are basic flours, buttermilk, sourdough starter components (flour + starter culture + yeast), honey, and salt. There are no industrial additives, refined syrups, flavorings, emulsifiers, or other markers of ultra-processing under NOVA. Therefore this is not an ultra-processed food.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.