Marks & Spencers

Topped Hot Smoked Salmon & Dill Dip

Barcode 29397341

Yes — Topped Hot Smoked Salmon & Dill Dip is ultra-processed.

This salmon and dill dip is ultra-processed because it contains industrial additives and ingredients such as maltodextrin and cornflour used as texturizers and stabilizers, and hot smoked honey roast salmon as a ready-to-eat processed component.

Ingredients

No ultra-processed markers

OK

full fat soft cheese (milk) (40%). rapeseed oil reduced fat greek style yogurt (milk) hot smoked honey roast salmon (10%) (salmon (fish) (97%) demerara sugar salt. honey maltodextrin) double cream (milk) · gherkins (2.5%) lemon juice capers (2%). parsley cornflour pasteurised egg yolk. lemon zest. dill salt vinegar sugar
OK

. for allergens see ingredients in bold. mix paper 170ge

Swap it for something less processed

See all Sauces, Condiments & Spreads →

Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

Common questions about Topped Hot Smoked Salmon & Dill Dip

Is Topped Hot Smoked Salmon & Dill Dip ultra-processed?

Yes — Topped Hot Smoked Salmon & Dill Dip by Marks & Spencers is ultra-processed, so it counts as a UPF (ultra-processed food). This salmon and dill dip is ultra-processed because it contains industrial additives and ingredients such as maltodextrin and cornflour used as texturizers and stabilizers, and hot smoked honey roast salmon as a ready-to-eat processed component.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.