No — Scottish All Butter Shortbread Fingers is not ultra-processed.
All ingredients are basic culinary ingredients (wheat flour, butter, sugar, cornflour, salt, semolina, added vitamins/minerals). There are no industrially processed sweeteners (like glucose syrup, HFCS, maltodextrin), no emulsifiers, stabilizers, thickeners, flavourings, or other cosmetic additives. Therefore this product is not classified as ultra-processed according to NOVA.
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No — Scottish All Butter Shortbread Fingers by M&S Collection, Marks & Spencer is not ultra-processed, so it is not a UPF (ultra-processed food). All ingredients are basic culinary ingredients (wheat flour, butter, sugar, cornflour, salt, semolina, added vitamins/minerals). There are no industrially processed sweeteners (like glucose syrup, HFCS, maltodextrin), no emulsifiers, stabilizers, thickeners, flavourings, or other cosmetic additives. Therefore this product is not classified as ultra-processed according to NOVA.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.