Lamb Hotpot Pie

• OK
  lamb shoulder (42%)
• OK
  potatoes (25%)
• OK
  wheat flour

  Ground wheat used as a basic baking/ cooking staple. A single-ingredient cereal product.
• OK
  theakston old peculier™ ale (wheat)
• OK
  barley (6%)
• OK
  unsalted butter (milk) (6%)
• OK
  onions

  A bulbous vegetable used as a staple aromatic and flavoring in many cuisines.
• OK
  carrots

  Root vegetable with orange, sweet-tles; commonly eaten raw, roasted, or added to soups and stews.
• OK
  celery

  A crunchy, fibrous stalk vegetable commonly used fresh in salads, soups, and as a garnish. Rich in water and nutrients like vitamin K and folate.
• OK
  rapeseed oil

  A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
• OK
  roast lamb stock (water , lamb bones , onions , carrots , tomato paste , parsley , garlic , thyme , bay leaves)
• OK
  pasteurised egg

  A basic animal-derived food ingredient from eggs. Used as a protein source in dishes.
• OK
  lamb fat
• OK
  salt

  Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
• OK
  garlic purée

  Pureed garlic, often used as a flavoring base.
• OK
  mint

  A fresh herb with aromatic leaves used to flavor and garnish dishes, beverages, and desserts.
• OK
  thyme

  A small, woody perennial herb with fragrant leaves used to flavor dishes, soups, and stews.
• OK
  white wine vinegar

  A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
• OK
  barley malt vinegar

  A vinegar produced by fermenting barley malt with acetic acid bacteria to create a tangy, acidic liquid used in pickling, condiments, and dressings.
• OK
  black treacle

  A dark, viscous syrup produced during sugar refining; used as a sweetener and flavoring in baking and desserts.
• OK
  cracked black pepper

  Coarsely ground peppercorns used as a spice to season dishes.
• OK
  ground spices (allspice , cloves , ginger , paprika , white pepper)
• OK
  concentrated tamarind
• OK
  dried onions

  Dehydrated onion flakes or powder used to impart onion flavour; essentially a preserved form of a basic vegetable.
• OK
  dried garlic

  Dehydrated garlic cloves ground or whole, used as a pungent seasoning with long shelf life.

Other meat & poultry products Nomi has analysed ingredient by ingredient.

• Pork sausages Richmond UPF
• Pork Sausages Tesco Finest, Tesco UPF
• 4 Chicken Burgers Birds Eye Not UPF
• Naked Good Little Chipolatas Finnebrogue UPF
• roasted turkey breast slices premier deli UPF
• Pork puffs The Curators UPF
• Beechwood Smoked Pork Frankfurters Herta UPF
• Berlinki Classic Morliny,Berlinki UPF
• French torchon ham The Deli UPF
• Prosciutto Crudo Tesco, Tesco Italian Not UPF