Nestlé

Fromage Blanc Fraise Citron Very

Barcode 3023290069042

Scanned 43 times by Nomi users

Yes — Fromage Blanc Fraise Citron Very is ultra-processed.

The product is classified as ultra-processed because it contains several industrial additives and formulations. Specifically: modified starch (amidon modifié – an industrially processed thickener), generic flavorings (arômes – industrial flavor formulations), and artificial sweeteners (aspartame, acésulfame-K – non-nutritive sweeteners). These ingredients go beyond basic culinary processing and place the product in the UPF category under the NOVA classification system.

Ingredients

1 ultra-processed marker

OK

lait écrémé pasteurisé (90,0%)
OK

water

A clear, tasteless liquid essential for life; widely used as a primary cooking and beverage ingredient.
OK

milk proteins

Proteins derived from milk (such as casein or whey proteins) used to improve texture, nutrition, or emulsification.
OK

amidon modifié
UPF

flavorings

Substances used to impart or modify aroma and taste; can be natural or artificial.
OK

jus de carotte noire concentré
OK

concentrated lemon juice

Lemon juice that has had water removed to increase acidity and citrus flavor; used as a souring agent or ingredient in beverages and cooking.
OK

édulcorants (aspartame, acésulfame-k)
OK

acidity regulator (citric acid)

A basic food additive used to adjust acidity and preserve color and freshness in a wide range of foods and beverages.
OK

ferments lactiques (lait)
OK

enzyme de coagulation (lait). contient une source de phénylalanine

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Common questions about Fromage Blanc Fraise Citron Very

Is Fromage Blanc Fraise Citron Very ultra-processed?

Yes — Fromage Blanc Fraise Citron Very by Nestlé is ultra-processed, so it counts as a UPF (ultra-processed food). The product is classified as ultra-processed because it contains several industrial additives and formulations. Specifically: modified starch (amidon modifié – an industrially processed thickener), generic flavorings (arômes – industrial flavor formulations), and artificial sweeteners (aspartame, acésulfame-K – non-nutritive sweeteners). These ingredients go beyond basic culinary processing and place the product in the UPF category under the NOVA classification system.

Which ingredients in Fromage Blanc Fraise Citron Very are ultra-processed?

Nomi flags one ingredient in Fromage Blanc Fraise Citron Very as an ultra-processed marker: flavorings. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.