No — Excellence Noir Prodigieux 90% Cacao is not ultra-processed.
The chocolate contains only basic ingredients: cocoa mass, cocoa butter, low fat cocoa powder, and sugar. These are minimally processed culinary ingredients with no industrial additives, refined syrups, emulsifiers, or flavorings, so it does not meet the criteria for ultra-processed foods under NOVA.
Other crisps, snacks & nuts products Nomi has analysed ingredient by ingredient.
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UPF
NOIR DEGUSTATION 70% CARAMEL
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UPF
85% Cocoa - Dark Chocolate
Moser Roth
UPF
single origin milk chocolate
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Absolute black dark chocolate
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Dark Chocolate
TESCO finest
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Dark Chocolate Nuts & Sea Salt Bars
KIND
UPF
90G FERRERO ROCHER TABLETTE LT
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UPF
Dark chocolate 75%
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Chocolate For Change Single Origin 85% Cocoa Dark Chocolate
Coop
UPF
No — Excellence Noir Prodigieux 90% Cacao by Lindt is not ultra-processed, so it is not a UPF (ultra-processed food). The chocolate contains only basic ingredients: cocoa mass, cocoa butter, low fat cocoa powder, and sugar. These are minimally processed culinary ingredients with no industrial additives, refined syrups, emulsifiers, or flavorings, so it does not meet the criteria for ultra-processed foods under NOVA.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.