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No — Käse Cheddar, kräftig-würzig, 14 Mon. gereift is not ultra-processed.
The ingredient list includes only basic cheese-making ingredients: pasteurised milk, salt, microbial rennet, and starter cultures. There are no industrial additives, flavourings, refined syrups, or emulsifiers, so this cheddar would not be classified as ultra-processed under NOVA.
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Greek Feta
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REDUCED FAT SOFT CHEESE
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UPF
Minibaby light
Babybel
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Mature Cheddar
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Burrata
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British Extra Mature Cheddar, Strength 5
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No — Käse Cheddar, kräftig-würzig, 14 Mon. gereift by Hochland Deutschland GmbH is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredient list includes only basic cheese-making ingredients: pasteurised milk, salt, microbial rennet, and starter cultures. There are no industrial additives, flavourings, refined syrups, or emulsifiers, so this cheddar would not be classified as ultra-processed under NOVA.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.