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Biscuits au Choconussa by Sondey
Sondey

Biscuits au Choconussa

Barcode 4056489246053
Scanned  15  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Biscuits au Choconussa is ultra-processed.

The product is ultra-processed because the ingredient list includes several industrial ingredients and additives such as palm fat (graisse de palme), glucose-fructose syrup (sirop de glucose-fructose), lecithins as emulsifier (émulsifiant: lécithines), and flavoring (arôme, arôme naturel de vanille). These are characteristic of NOVA group 4 ultra-processed foods.

Ingredients

2 ultra-processed markers
  • OK
    wheat flour
    Milled from wheat, a common basic staple used as a base dry ingredient in baking and cooking.
  • OK
    sugar
    A basic, single-ingredient sweetener derived from sugarcane or sugar beet.
  • UPF
    palm oil
    Palm oil is a basic edible oil pressed from palm fruit kernels/oil palm; widely used for cooking and processing.
  • OK
    4
  • OK
    5% noisettes
  • OK
    skimmed milk powder
    A dry dairy product made by removing water from pasteurized skim milk; used as an ingredient to add dairy solids and flavour.
  • OK
    defatted cocoa powder
    Powder obtained from cocoa beans with most of the fat removed; used to provide cocoa flavor with lower fat content.
  • UPF
    glucose-fructose syrup
    A sweet syrup made from dextrose and fructose often used as a sweetener and humectant in foods.
  • OK
    poudre de lactosérum (lait)
  • OK
    wheat starch
    A basic starch derived from wheat, used as a thickener or binder in foods.
  • OK
    émulsifiant : lécithines sel
  • OK
    natural vanilla flavoring/aroma
    Natural vanilla flavoring derived from vanilla beans used to impart vanilla aroma in foods.
  • OK
    farine de malt d'orge
  • OK
    poudres à lever: diphosphates
  • OK
    carbonates de sodium
  • OK
    carbonates d'ammonium ; arôme
  • OK
    sunflower oil
    A common vegetable oil pressed from sunflower seeds, used for cooking and frying; a basic culinary oil.
  • OK
    huile de colza. *certifié rainforest alliance. pour en savoir plus
  • OK
    rendez-vous sur ra.org. traces éventuelles d'autres céréales contenant du gluten
  • OK
    d'œuf et d'autres fruits à coque

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Common questions about Biscuits au Choconussa

Is Biscuits au Choconussa ultra-processed?

Yes — Biscuits au Choconussa by Sondey is ultra-processed, so it counts as a UPF (ultra-processed food). The product is ultra-processed because the ingredient list includes several industrial ingredients and additives such as palm fat (graisse de palme), glucose-fructose syrup (sirop de glucose-fructose), lecithins as emulsifier (émulsifiant: lécithines), and flavoring (arôme, arôme naturel de vanille). These are characteristic of NOVA group 4 ultra-processed foods.

Which ingredients in Biscuits au Choconussa are ultra-processed?

Nomi flags 2 ingredients in Biscuits au Choconussa as ultra-processed markers: palm oil, glucose-fructose syrup. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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