Yes — Green Sliced Jalapeños is ultra-processed.
Not ideal for everyday use because of its industrial preservative.
Pickled jalapeños are classified as ultra-processed because they contain sodium benzoate, an industrial preservative additive. The jalapeños, water, vinegar, salt, and calcium chloride are not independently sufficient to make the product ultra-processed, but the added preservative leads to the UPF classification.
Other cupboard staples Nomi has checked — these ones aren't ultra-processed.
Gungo Peas
Tropical Sun
Not UPF
Liz
crosta & mollica
Not UPF
Organic Pitted kalamata olives
Sainsbury's
Not UPF
Santa Cruz Chilli & Sea Salt
Not UPF
Tuscan Bean Soup
Suma
Not UPF
Capsicana Latin Flavour Brazilian BBQ Wrap
Not UPF
Co Chia Seed White
Not UPF
organic plum tomatoes
Not UPF
Red Kidney Beans
East End
Not UPF
Yes — Green Sliced Jalapeños by Fiesta is ultra-processed, so it counts as a UPF (ultra-processed food). Pickled jalapeños are classified as ultra-processed because they contain sodium benzoate, an industrial preservative additive. The jalapeños, water, vinegar, salt, and calcium chloride are not independently sufficient to make the product ultra-processed, but the added preservative leads to the UPF classification.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.