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No — Olives with feta is not ultra-processed.
The ingredients are minimally processed or basic culinary ingredients: olives with salt and common food acids (lactic acid, citric acid), feta cheese from milk, rapeseed oil, and parsley. There are no industrial formulations such as refined syrups, industrial extracts, emulsifiers, thickeners, flavourings, or artificial sweeteners, so this is not classified as ultra-processed under the given criteria.
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No — Olives with feta by Aldi is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredients are minimally processed or basic culinary ingredients: olives with salt and common food acids (lactic acid, citric acid), feta cheese from milk, rapeseed oil, and parsley. There are no industrial formulations such as refined syrups, industrial extracts, emulsifiers, thickeners, flavourings, or artificial sweeteners, so this is not classified as ultra-processed under the given criteria.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.