ASIA Specialities

TERIYAKI Stir Fry Sauce

Barcode 4088600419855

Yes — TERIYAKI Stir Fry Sauce is ultra-processed.

Classified as ultra-processed because it contains industrial additives and ingredients such as modified starch, glucose syrup, flavouring/seasoning components, acidity regulators, and caramel colour, which are characteristic of NOVA ultra-processed foods.

Ingredients

No ultra-processed markers

OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

japanese soy sauce (water, sat, roasted wheat, soya beas, alkohol)
OK

modified st ginger purée
OK

soy bean paste (296) mates
OK

soya besans
OK

rice

A basic staple grain consumed worldwide, used in a wide range of dishes.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

wirt style seasoning (glucose syrup ter rice, sugar, split vinegar, acidity regulator cric acte melanes)
OK

garlic purée

Pureed garlic, often used as a flavoring base.
OK

colour: plain carame
OK

acidity regulator add
OK

ensure product is thoroughly cooked and piping hot through not reheat allergy advice: for allergens
OK

see ingredients in bold
OK

may also contain peanuts and nuts dietary advice: suite or vegetarians 11 this sachet contains 2 servings nutrition typical values (as) per 100g per 1/2 sachet (50) onu/wal 02/2
OK

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Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

Common questions about TERIYAKI Stir Fry Sauce

Is TERIYAKI Stir Fry Sauce ultra-processed?

Yes — TERIYAKI Stir Fry Sauce by ASIA Specialities is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains industrial additives and ingredients such as modified starch, glucose syrup, flavouring/seasoning components, acidity regulators, and caramel colour, which are characteristic of NOVA ultra-processed foods.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.