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Crispy Skin On Fries by Four Seasons
Four Seasons

Crispy Skin On Fries

Barcode 4088600419947
Scanned  33  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Crispy Skin On Fries is ultra-processed.

Not a great choice for everyday.

This product is ultra-processed because it contains several industrially processed ingredients and additives: modified potato starch, dextrin, dextrose, and spice extracts. Xanthan gum is also an industrial thickener. These ingredients indicate an industrial formulation beyond simple frozen potatoes, oil, and seasonings.

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Other fruit & vegetables Nomi has checked — these ones aren't ultra-processed.

Common questions about Crispy Skin On Fries

Is Crispy Skin On Fries ultra-processed?

Yes — Crispy Skin On Fries by Four Seasons is ultra-processed, so it counts as a UPF (ultra-processed food). This product is ultra-processed because it contains several industrially processed ingredients and additives: modified potato starch, dextrin, dextrose, and spice extracts. Xanthan gum is also an industrial thickener. These ingredients indicate an industrial formulation beyond simple frozen potatoes, oil, and seasonings.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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