Asia Specialities

Lightly Salted Rice Crackers

Barcode 4088600451558

Scanned 33 times by Nomi users

Yes — Lightly Salted Rice Crackers is ultra-processed.

The product contains maltodextrin and flavouring, which are industrially processed additives. It also contains flavour enhancers (disodium guanylate, disodium inosinate) and an antioxidant additive (tocopherol-rich extract). These additives make the product ultra-processed according to NOVA.

Ingredients

2 ultra-processed markers

OK

rice (91%)
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

rice bran oil (rice bran oil, antioxidant: tocopherol-rich extract)
OK

salt (1%)
OK

soy sauce powder
UPF

maltodextrin

A white powder made from starch that has been partially hydrolyzed; used as a thickener or filler and widely used as a food additive.
OK

flavour enhancers: disodium guanylate
OK

disodium inosinate
UPF

flavouring

A generic additive used to impart or enhance flavor; can be synthetic or derived from natural sources.
OK

allergy advice: for allergens
OK

see ingredients in bold
OK

may also contain celery
OK

milk

A dairy liquid produced by cows; a basic, widely used food ingredient.
OK

mustard and sesame

A simple mixture consisting of ground mustard seeds and sesame seeds, used as a flavoring or seasoning in sauces, dressings, and marinades.
OK

dietary advice: suitable for vegans
OK

nutrition typical values energy fat

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Not Ultra-Processed

Organic Japanese Rice Crackers, Extra Virgin Olive Oil

Swap it for something less processed

See all Crackers & Crispbreads →

Other crackers & crispbreads Nomi has checked — these ones aren't ultra-processed.

Common questions about Lightly Salted Rice Crackers

Is Lightly Salted Rice Crackers ultra-processed?

Yes — Lightly Salted Rice Crackers by Asia Specialities is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains maltodextrin and flavouring, which are industrially processed additives. It also contains flavour enhancers (disodium guanylate, disodium inosinate) and an antioxidant additive (tocopherol-rich extract). These additives make the product ultra-processed according to NOVA.

Which ingredients in Lightly Salted Rice Crackers are ultra-processed?

Nomi flags 2 ingredients in Lightly Salted Rice Crackers as ultra-processed markers: maltodextrin, flavouring. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Lightly Salted Rice Crackers?

Nomi has reviewed similar products that are not ultra-processed, including Organic Japanese Rice Crackers, Extra Virgin Olive Oil by Clearspring, Unknown Product by Clearspring. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.