Spicy Bean Burger

• OK
  water

  Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
• OK
  kidney beans (11%)
• OK
  carrot

  A root vegetable with a sweet, crisp texture. Commonly used in cooking fresh, steamed, or roasted.
• OK
  wheat flour (calcium carbonate, iron, niacin)
• OK
  thiamine

  A water-soluble B vitamin (vitamin B1) used as a nutrient and fortification additive.
• OK
  haricot beans (7%)
• OK
  onions

  Bulb vegetable from the genus Allium, used as a base flavor and vegetable component in dishes.
• OK
  sweetcorn (6%)
• OK
  green peppers (5%)
• OK
  tomato paste

  Concentrated tomato juice cooked down to a thick, concentrated concentrate used as a base or flavoring in sauces and dishes.
• OK
  sunflower oil

  A neutral-tasting culinary oil pressed from sunflower seeds, rich in unsaturated fats and commonly used for frying and dressings.
• OK
  potato flakes (5%)
• OK
  cannellini beans (5%)
• OK
  breadcrumbs (wheat flour, calcium carbonate, iron, niacin, thiamin)
• OK
  salt

  Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
• OK
  yeast

  A living microorganism used as a leavening agent in baking.
• OK
  paprika

  A ground spice made from dried red peppers (Capsicum species), used for color and flavor in many cuisines.
• OK
  red chilli flakes
• OK
  cumin seeds

  Flat, boat-shaped seeds from the cumin plant, offering a warm, earthy, citrusy aroma used in spice blends and cooking.
• OK
  rapeseed oil

  A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
• OK
  parsley

  A fresh green herb used to flavor and garnish dishes; commonly added chopped leaves.
• OK
  chipotle paste (caster sugar, red pepper concentrate, cane molasses, tomato paste, water, salt, smoked paprika, chipotle chilli, dried jalapeño peppers, onion extract, white wine vinegar, garlic extract)
• OK
  smoked paprika

  A spice made from dried, smoked, and ground red peppers (pimentón). Rich, sweet-smoky flavor with mild heat used in numerous cuisines including Spanish dishes.
• OK
  cumin

  A warm, earthy spice from the seeds of the Cuminum cyminum plant, common in spice blends.

Other meat alternatives Nomi has checked — these ones aren't ultra-processed.

• Firm tofu Tofuking, Tofuking (UK) Ltd Not UPF
• Craft Tofu Knots Tofu Tasty Not UPF
• Organic Protein mice Pea & Fava Not UPF
• Black bean cashew burgers Biona Organic Not UPF
• Organic original tofu Clearspot Not UPF
• Organic Tofu, handmade and beechwood-smoked The Tofoo Co. Not UPF
• Tempeh The Tofoo Company Not UPF
• Räuchertofu Mandel-Sesam taifun Not UPF
• Filets de tofu à la japonaise Taifun Not UPF
• Organic Super Firm Tofu Plant Menu Not UPF